ROSELAWN DINING ROOM

The Roselawn Dining Room is open seasonally for breakfast, lunch & dinner and our famous Sunday Brunch. Guests enjoy original country Inn favorites as well as regional dishes prepared by a culinary team boasting a remarkable combined 100 + years of experience with the Stafford’s family. The Bay View Inn menu features time-honored classic dishes along with current trend entrées. However, at this time, are only open for breakfast. See our current menu below.


 

Breakfast Served Daily (8 - 11 am)
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BREAKFAST

MAINS

Vegetable Omelet (VEG)
bell peppers, onion, mushroom, spinach, tomato
cheddar cheese, toast 16

Denver Omelet
ham, onion, bell pepper, cheddar cheese, toast 16

Eggs Americana*
two eggs, choice of bacon, sausage
or Canadian bacon, home fries, toast 17

Eggs Benedict*
English muffin, Canadian bacon, poached eggs
hollandaise, home fries 18

Malted Belgian Waffle (VEG)
fresh strawberries, powder sugar
whipped cream, choice of bacon, sausage
or Canadian bacon 16

Cinnamon Bread French Toast
slices served with powder sugar, maple syrup
choice of bacon, sausage, or Canadian bacon 16

Oatmeal (VEG)
dried cherry, brown sugar, cinnamon, walnut, milk 12

Yogurt Parfait Homemade
granola, fresh berries, vanilla yogurt 12


LIGHTER SIDE

1/2 Order Eggs Benedict
served with home fries 12.50

Egg & Cheese Sandwich (VEG)
served on an English muffin with home fries 12.50

2 Eggs Your Way
served with bacon or sausage and toast 12.50

Cinnamon Bread French Toast (Half Order)
cinnamon bread, powdered sugar
Michigan maple syrup, served with
bacon or sausage 12.50

SIDES

Toast, English Muffin 4
Everything Bagel with Cream Cheese 5
Home fries 4
Bacon, Sausage, Canadian Bacon 6
Fruit Bowl 5
Gluten Free Toast 5

BEVERAGE FEATURES

BVI Classic Blood Mary
vodka, BVI seasonal bloody Mary mix 11

Classic Mimosa
sparkling wine, orange juice 9

Cran Orange Mimosa
sparkline wine, cranberry, orange juice 9

(VEG) = Vegetarian

*Consuming raw or undercooked animal
products may increase your risk of food
borne illness.

Reservations encouraged, 231-347-2771.

Mother's Day Traditional Brunch Buffet Sunday, May 11 (9 am to 3 pm)
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Celebrate her this Mother's Day with a delicious traditional holiday brunch buffet!
Sunday, May 11, 2025 (9 am - 3 pm)
Adults: $59, Children (4 - 11 yrs): $21
Reservations Required: 231-347-2771

Carving Station
Ham with brandy peach sauce
Prime Rib with au jus and horseradish cream sauce

Mains
Tomato Caper Whitefish
Roasted Pork Loin with Cherry Apple Chutney
Chicken Dijon 
Mashed Potatoes with Beef Gravy 
Roasted Green Beans and Carrots 
Penne with Roasted Red Pepper Alfredo 
Eggs Benedict 

Bacon 
Sausage 
Home Fries 
Scrambled Eggs 
Cheese Blintz 
Vegetable Frittata  

Rolls 
Smoke Fish Display 
Peel and Eat Shrimp 
Mixed Green Salad 
Fresh Cut Fruit 
Strawberries and Devonshire Cream 
Chilled Cherry Soup 
Waffles with assorted toppings 

Mother's Day Dessert Station
Assorted Breakfast Pastries
Inn Baked Mini Sweets
Assorted Cookies
Cherry Crisp